HOW TO MAKE SPICY MAYO FOR SUSHI ROLLS
If you are a Sushi lover, you will know how yummy the spicy Mayo is. Spicy Mayo just adds the perfect flavor and spice to the Sushi Rolls. Have you tried Sushi Hand Rolls?If not, do try my recipe. If you wonder” How to make Spicy Mayo for Sushi Rolls”, You have landed at the perfect place.We have the yummiest and quick Recipe for you that will make you fall in love with it.
The recipe is super easy and quick. You can adjust spice levels according to your own preference. Additional benefit is that you can use this sauce with many other dishes like French fries, burgers and even in sandwiches. If you like spicy food, then instead of regular mayonnaise you can use Spicy Mayo Sauce.
TOOLS AND SUPPLIES
As our recipe is very simple, we will need just some basic tools as we will be only mixing the ingredients.
- Mixing Bowl
- Whisk or Spoon
- Squeeze bottle with cap or any air tight container
INGREDIENTS
Ingredients | Quantity |
Japanese Mayonnaise | 1 cup or 250 g |
Sriracha Sauce | ½ Tbsp |
Lime | 1 Tbsp |
Tabasco | ¼ tsp |
Cayenne Pepper Powder | ½ tsp |
TIPS for Perfect Spico Mayo Sauce
- If you are not a fan of tangy lemon taste, you can skip lime juice.
- If your spice tolerance is higher you can increase the quantity of Sriracha.
- It is best to store this sauce in Squeeze bottle and refrigerate it.
- If refrigerated, Spicy Mayo Sauce can be used up to 4 weeks.
- Spicy Mayo increase the deliciousness of Sushi Rolls. To try the recipe click here.
INSTRUCTIONS
- Take a bowl. First mix Sriracha Sauce, Tabasco Sauce, Lime juice and Cayenne Pepper Powder. Whisk it properly so that there are no lumps.
- Now add mayonnaise and whisk it.
- Your Spicy Mayo Sauce is ready to use. Transfer it into Squeeze bottle for easy use. Enjoy i t with your sushi rolls, Fries and Burgers.
Frequently Asked Questions
What is sushi spicy Mayo made of?
Spicy Mayo is made by mixing Japanese Mayonaisse with any Hot sauce like Siracha and lime juice. It is very easy to make and can be used with a vaiety of dishes like Burger, Pizza, Fries etc. If you like it more spicy you can always increase quantity of hot Sauce.
Can you put Mayonaisse in Sushi?
In Japan, Mayonaisse is not in the ingredient list of Sushi. Therefore it is not used in Traditional Sushi. However some spin off versions may contain Mayonaisse.
Is Sushi with Spicy Mayo Healthy?
Spicy Mayo can increase the calorie count of your dish as with many sauces. Also it can increase Sodium levels. So try to add just a splash of Spicy Mayo rather than dipping your sushi fully in it.
What is Japanese Mayo made of?
Japanese Mayo also called kewpie Mayo is made with pasturized egg yolks, vinegar, vegetable oil and salt.
Which Mayo is used in Sushi?
Spicy Mayo is used as a condiment with Sushi. It is very easy to make at home and can be used with a variety of dishes like Burger, sandwich , fries.
Does Sushi need vinegar?
Yes, Sushi rice are always seasoned with Sushi Vinegar. Sushi vinegar is made by using Rice vinegar, salt and Sugar. if you use vinegar other than Rice Vinegar, Flavour will not be the same. For sushi Rice mild flavour Vinegar i.e Rice Vinegar is required.
How long does Spicy Mayo last?
Spicy Mayo can last upto 4 weeks if referigerated in a air tight container or Squeeze bottle.
If you are a Sushi lover or love trying different Cuisines, explore Sushi Flavours for mouth watering recipes and tips.